Recipe: Appetizing Sausage and Rice Casserole

How to Cook Tasty Kickin Teriyaki Chicken and Rice

Kickin Teriyaki Chicken and Rice. Kickin Teriyaki Chicken and Rice Andrea. Kickin Teriyaki Chicken and Rice I made to much rice the evening before so I came up with a way to use the extra rice as I didn't want to throw it away. Stir chicken; stir in green onion whites and bell pepper.

Kickin Teriyaki Chicken and Rice We didn't find this easy teriyaki chicken spicy, and rather. One Skillet Chicken Teriyaki and Rice is an easy and healthy one-skillet meal that takes hardly any prep time at all! I've never loved one-skillet/pan/dish recipes more than I have during our kitchen renovation. You can have Kickin Teriyaki Chicken and Rice using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Kickin Teriyaki Chicken and Rice

  1. Prepare 2 of skinless/boneless chicken thighs, diced.
  2. It's 1 medium of onion, chopped.
  3. Prepare of salt.
  4. It's 2 tbsp of olive oil, extra virgin.
  5. Prepare of leftover cooked rice ( I used about 300g of cooked rice).
  6. It's 3 tbsp of yoshida soy sauce.

A meal that only requires getting ONE dish dirty? If it's healthy and a family-pleaser as well - it's going on our regular meal rotation. Make sugar and gluten-free teriyaki sauce. After seeing what teriyaki is and what it's made of, you're probably wondering why I said that my teriyaki chicken recipe is sugar and gluten-free.

Kickin Teriyaki Chicken and Rice instructions

  1. Heat th olive oil in a wok over a medium heat..
  2. Add the onion, fry for 3-5 minutes..
  3. Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through..
  4. Add the rice and stir in. And cook for about 3-5 minutes or until heated through..
  5. Check seasoning add salt if needed..
  6. And enjoy..

Don't worry, it wasn't a joke. Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. In the same pan, add the oil and cook onions, garlic, and carrots until onions are translucent. Saucy chicken, rice and veggies come together so easily right in the crockpot.

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